Climate change
and its impact on agriculture
Vijai C., Wisetsri Worakamol and Elayaraja M.
International Journal of Agricultural Sciences and
Veterinary Medicine;
Vol. 11(4); 1-8;
doi: https://doi.org/10.25303/1104ijasvm0108; (2023)
Abstract
Climate change is a global phenomenon that poses significant challenges to various
sectors including agriculture. As the Earth's climate undergoes unprecedented changes
due to human activities, the implications for agricultural systems and food production
are profound. Rising temperatures, altered precipitation patterns and more frequent
extreme weather events are transforming the agricultural landscape and posing risks
to global food security. In this context, this discussion will delve into the impact
of climate change on agriculture, focusing on how changing climatic conditions affect
crop production, food availability and the livelihoods of farming communities.
We will explore the specific challenges posed by climate change, the vulnerabilities
of agricultural systems and the measures needed to build resilience and ensure sustainable
food production in the face of a changing climate. By comprehending the intricacies
of climate change and its impact on agriculture, we can foster awareness, drive
policy changes and promote practices that promote the long-term sustainability and
resilience of agricultural systems. Through collective action and innovative approaches,
it is possible to navigate the challenges posed by climate change and secure a future
where agriculture can thrive amidst a changing climate.
