Vol. 9(2) May 2021
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1. Morphological and molecular characterization of
fluorescent pseudomonads isolates from chickpea and mungbean rhizosphere soil of
Gujarat
Jaisani P.P. and Gohel N.M.
Page No: 1-9;
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2. Mineral composition of two Shellfishes from the
Nun River, Southern Ijaw LGA, Bayelsa State
Okogbue Blessing C. and Joseph Michael A.
Page No: 10-17;
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3. Effects of inter-row spacing on growth, seed yield
and yield components of Soybean (Glycine max) in Makurdi, Benue State-Nigeria
Iyorkaa Nater, Omoigui Lucky Osabuohein, Ugbaa Macsamuel Sesugh, Ekeuro Godspower
Chibuike and Odo Peter
Page No: 18-24;
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4. Physiological impact of moisture deficit stress
on Relative Water Content (RWC) and Membrane Stability Index (MSI) of groundnut
(Arachis hypogea L.) at different stages of growth
Shil Sanjoy
Page No: 25-30;
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5. Physico-chemical characteristics of West African
dwarf goat milk as affected by Moringa oleifera herbage supplement
Ojoawo O.T., Akinlade J.A., Akingbade A.A. and Aderinola O.A.
Page No: 31-35;
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6. Electron microscopic observations on the anatomy
of microsporidians isolated from insect pests of mulberry and other agricultural
crops
Bashir Ifat and Bhat Shabir A.
Page No: 36-40;
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7. Therapeutic Management of Babesiosis in German
Shepherd Dog
Dadke A.R., Chauhan A.A., Kamble V.M. and Galdhar C.N.
Page No: 41-43;
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8. Assessing grain damage and weight loss under varying
(LGB) (Prostephanus truncatus Horn) (Coleoptera, Brostichidae) initial infestation
densities and storage duration in stored maize grain
Sakadzo N. and Kugedera A.T.
Page No: 44-50;
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9. Dietary edible mushroom: A suitable candidate for
cancer chemoprevention
Mirunalini S., Kalaiyarasi D. and Manobharathi V.
Page No: 51-58;
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10. Chitinases as bio-pesticides: An eco-friendly
approach for sustainable agriculture
Barik Adyasa, Rajhans Geetanjali, Sen Sudip Kumar and Raut Sangeeta
Page No: 59-73;
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